Duck Breast with Garlic Mash and Butternut Squash

Duck Breast with Garlic Mash and Butternut Squash

stiritupmagazine.co.uk

Delightful Duck Breast with Garlic Mash and Butternut Squash - crispy skin, creamy mashed potatoes, and roasted squash. Perfect comfort food!

View full recipe on stiritupmagazine.co.uk

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Non-stick baking dish
  • Oven
  • Stove
  • Pot
  • Colander
  • Peeler
  • Mixing bowl
  • Hand mixer
  • Fork
  • Roasting pan
  • Spoon
  • Plate

Ingredients

  • Large bundle of green beans or some broccoli, as preferred
  • 1 brick of butter
  • Large garlic bulb
  • Olive oil
  • Salt
  • pepper
  • 4 plump duck breasts
  • 1 butternut squash

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