Pear and Quinoa Muffins – Cooking for Oscar
Create delicious quinoa muffins with a sweet jam filling, topped with crispy quinoa flakes—perfect for a healthy dessert or snack!
Ingredients
- 1 cup quinoa flakes
- 1 cup plain white flour
- 1 cup wholemeal plain flour
- 1/4 cup brown sugar (firmly packed)
- 4 teaspoons baking powder
- 375ml light evaporated milk
- 2 heaped tablespoons pear jam (Refer to Basics Page)
- 2 eggs (lightly beaten)
- 1/4 cup brown sugar
- 2 tablespoons quinoa flakes
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