Homemade salad with albacore in olive oil and piperrada (roasted green pepper stew) - Gastronomía Va
Recipe: Homemade salad with albacore in olive oil and piperrada (roasted green pepper stew) . Salads, Fish, Room temperature
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Ingredients
- 1/2 kg Potato
- 1/2 kg Basque albacore tuna in olive oil
- 0.1 l Sunflower oil
- 2 g Table salt
- 5 g Ground white pepper
- 0.15 l Cream
- 3 g Chives
- 1/2 kg Basic roasted peppers stew (piperrada)
- 1/4 l Gazpacho sauce
- 0.1 l Olive oil
- 0.2 l Apple vinegar
- 1 ud Eggs
- 1/2 ud Spring onions
- 5 g Parsley
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