Trout-and-grapefruit crudo | Woolworths TASTE
Garnish fish with mint, coriander, sesame seeds, and mint mojito dressing; serve with limes for a refreshing seafood dish. Shop ingredients at Woolworths.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 400 g Woolworths Lightly Smoked Rainbow Trout, cubed
- 1 grapefruit, cut into segments
- mint, to garnish
- coriander, to garnish
- sesame seeds, toasted, to garnish
- limes, for serving
- For the soya-and-ginger dressing:
- 4 T soya sauce
- 4 T rice vinegar
- 4 T fish sauce
- 1 t fresh ginger, minced
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