Marmalade delicious
This buttery and citrusy marmalade pudding serves as a riveting afternoon tea or dessert - especially in winter.
Ingredients
- 3 eggs, separated
- 1/2 cup (110g) caster sugar
- 75 gram butter, melted
- 3/4 cup (180ml) milk
- 2 teaspoon grated lemon rind
- 1/3 cup (80ml) lemon juice
- 1/4 cup (80g) lime marmalade
- 1/3 cup (50g) self-raising flour
- 1/4 cup (55g) caster sugar, extra
- icing sugar, to serve
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