Roasted Leg of Lamb with Mint Pesto
Slow roasted leg of lamb, served with fresh mint pesto and all the trimmings...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aninas-recipes.com.
Cooking tools:
- Food processor
- Roasting pan
- Oven
- Chef's knife
- Cutting board
- Skillet
- Aluminum foil
- Serving platter
Ingredients
- 1,7 kg leg of lamb
- salt
- black pepper
- handful fresh thyme and rosemary
- 2 sweet potatoes (cut into rings)
- 1 cup pearl onions (peeled)
- 2 whole garlic (tops removed)
- 4 tablespoons butter
- 2 cups baby carrots
- 4 tablespoons butter (for caulirice)
- 1 cauliflower head (grated)
- handful fresh mint
- 1/4 cup almonds
- 1 clove garlic
- 1/4 cup grated parmesan
- 1/2 cup olive oil
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