Hearty Cheesesteak Potato Soup Recipe: Comfort in a Bowl

Ingredients

• 2 lbs shaved steak
• ½ cup white American cheese
• ¼ cup provolone cheese
• 2 ½ lbs Yukon Gold potatoes, cut into ½-inch cubes
• 1 medium green bell pepper, chopped
• 1 medium red bell pepper, chopped
• 1 medium yellow onion, diced
• 3 cloves garlic, minced
• 4 cups beef broth (plus more as needed)
• 2 cups whole milk
• 1 cup half-and-half
• 4 tbsps salted butter
• 2 tsps vegetable oil, divided
• ⅓ cup all-purpose flour
• 3 tsps garlic salt, divided (1 tsp + 2 tsps, to taste)
• 1 tsp Worcestershire sauce
• ½ tsp dried oregano
• ½ tsp crushed red pepper flakes
• ¼ tsp cayenne pepper
• ¼ tsp freshly cracked black pepper
• 1 tsp dried parsley