Wagyu Tri-Tip with Blistered Butter Beans - First Light USA

Ingredients

• 1 x First Light grass-fed Wagyu tri-tip
• 1 Tbsp salt
• 1 Tbsp finely ground black pepper
• 1 Tbsp garlic powder
• 1 Tbsp onion powder
• 2 tsp chipotle chili powder (or use smoked paprika)
• 1 Tbsp brown sugar
• 1 teaspoon cayenne powder (or less if you don’t like too much heat)
• 1 Tbsp dried oregano
• 1 teaspoon dry rosemary
• 1/2 teaspoon dry sage
• 2 cans of lima beans-drained and rinsed
• 4 cloves garlic-peeled and finely chopped
• 3 Tbsp butter
• Salt and pepper
• 2 pinches chili powder
• 1/4 Tsp smoked paprika + a little more for sprinkling
• Juice of 1 lemon
• 2 scallions-finely sliced