Chinese Beef and Broccolini with Walnuts Recipe | Clove

Ingredients

• 1 tbsp neutral oil
• 2 tbsp oyster sauce
• 1 tbsp soy sauce
• 50 ml water
• 50 g walnuts
• 1 tbsp honey
• 1 tsp olive oil
• 1 tbsp sesame oil
• 1 tbsp sugar
• 1⁄4 tbsp baking soda
• 1⁄4 tbsp cracked pepper
• 1 knob ginger, finely chopped
• 1 tbsp shaoxing wine
• 1 tbsp corn starch, mixed with water to form a slurry
• 250 g steak, thinly sliced
• 250 g broccolini, trimmed