CHICKEN MOLOKHIA

Ingredients

• ½ kg chicken
• 2 bay leaves
• 2 cinnamon sticks
• 1 large onion
• 1½ liters water
• 2 tsp salt
• 1 can (850g) Cortas molokhia
• 100g fresh, chopped coriander
• 6 cloves garlic, peeled and minced
• 1 tbsp butter
• ½ cup lemon juice
• 1 tsp pepper
• 3 loaves bread, toasted
• 2 white onions, chopped
• 1 cup cortas grape vinegar
• 4 cups cooked round white rice Salt, to taste