Keto White Chocolate Pumpkin Cheesecake – ChocZero
Delicious low carb crustless cheesecake made with pumpkin puree and keto white chocolate. Try this recipe for white chocolate keto pumpkin cheesecake.
Ingredients
- 1 1/4 cup monkfruit blend sweetener
- 1 tbsp pumpkin pie seasoning
- 1/2 tsp salt
- 24 Oz. cream cheese, softened
- 1 (15 Oz.) can pumpkin puree
- 1 tsp vanilla extract
- 5 eggs
- 1 cup heavy whipping cream
- ½ cup sugar free white chocolate chips, melted
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