Mushroom stroganoff - Good Food Middle East

Ingredients

• 2 tsp olive oil
• 1 onion, finely chopped
• 1 tbsp paprika
• 2 garlic cloves, crushed
• 300g mixed mushrooms, chopped
• 150ml low-sodium beef or vegetable stock
• 1 tbsp Worcestershire sauce, or vegetarian alternative
• 3 tbsp half-fat soured cream
• small bunch parsley, roughly chopped
• 250g pouch cooked wild rice