Bahamian Conch Fritters Recipe

Ingredients

• 1 pound fresh conch meat, finely chopped
• 1/2 cup red bell pepper, finely diced
• 1/2 cup green bell pepper, finely diced
• 1/2 cup yellow onion, finely diced
• 2 scallions, thinly sliced
• 2 cloves garlic, minced
• 1 Scotch bonnet pepper, seeded and minced
• 1 tablespoon fresh thyme leaves, chopped
• 1/4 cup fresh parsley, chopped
• 1 teaspoon smoked paprika
• 1/2 teaspoon ground allspice
• 1/2 teaspoon sea salt
• 1/2 teaspoon freshly ground black pepper
• 1 cup all-purpose flour
• 1/2 cup fine cornmeal
• 1 teaspoon baking powder
• 2 large eggs, lightly beaten
• 3/4 cup whole milk
• 1 tablespoon fresh lime juice
• Vegetable oil, for deep frying