Roast Chicken With Green Hollandaise Recipe | Sunday Lunch Recipes | Tesco Real Food
This roast chicken recipe is a delicious option for a Sunday lunch. Discover more Sunday roast recipes at Tesco Real Food.
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Ingredients
- 1kg bag baby potatoes, halved if large
- 2 tbsp olive oil
- 1.85kg whole chicken
- 1 lemon, quartered
- 6 fresh thyme sprigs
- 2 large garlic cloves, unpeeled
- 400g radishes, trimmed and halved
- 5g fresh parsley, chopped
- 15g fresh soft herbs, such as dill or basil leaves, chopped
- 20g fresh flat-leaf parsley leaves, chopped
- 300g pouch hollandaise sauce
- ½ lemon, juiced (optional)
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