30 Minute Easy Mongolian Beef | Layers of Happiness Supper Club

Ingredients

• 1/2 cup Soy sauce
• 1/2 cup Pineapple juice
• 1/2 cup Brown sugar
• 2 teaspoons Garlic powder
• 1 Tablespoon Fresh grated ginger
• 1 Tablespoon Vegetable oil
• 1/2 cup Water
• 2 lb Flank steak
• 1/2 cup Cornstarch
• 3 Tablespoon Peanut oil or olive oil
• 8 ounces Fresh snow peas
• White rice
• Green onions
• Edamame
• Shredded carrots
• Toasted sesame seeds