Easy Pan-Seared Scallops | Command Cooking
Ever been intimidated by the thought of cooking scallops? It seems like it should be the exclusive domain of top-tier chefs. But Easy Pan-Seared Scallops shows that anyone can make this seafood...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- 1/2 pound sea scallops
- salt, to taste
- pepper, to taste
- 1 tablespoon avocado oil
- 2 tablespoons butter
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