Buttermilk Rusks

Buttermilk Rusks

lancewood.co.za

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Ingredients

  • 1.5kg self-raising flour
  • 375ml sugar
  • 10ml salt
  • 3extra large egg(s)
  • 500ml LANCEWOOD® Buttermilk
  • 45ml milk
  • 500g butter or margarine, melted

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