Prawn Zucchini Linguine
Hearty prawns and zucchini in a vibrant turmeric sauce, tossed with al dente pasta and fresh lime—delicious and flavorful!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.
Cooking tools:
- Saute pan
- Pot
- Colander
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Grater
- Microplane
- Spoon
- Tongs
- Serving bowl
- Stove
Ingredients
- 1 pack Mitsides Linguine 500g
- 300g large prawns, cleaned
- 2 zucchini, cut in small cubes
- 1 Tbsp butter
- 1 Tbsp olive oil
- 1 garlic clove, minced
- ½ tsp turmeric
- ¼ tsp chilli flakes
- 1 Tbsp Mitsides Vegetable Powder
- 1 lime, juice and zest
- Salt
- pepper
- Grated parmesan cheese for serving (optional)
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