Foryoueats: Butternut Squash Soup

Name: Foryoueats: Butternut Squash Soup
Total time: 50 min
Ingredients: 2½ pounds pre-cut butternut squash (7 to 8 cups, cubed); 1 red bell pepper, roughly chopped; 1 medium yellow onion, roughly chopped; 3 cloves garlic, smashed and peeled; 7 cups water; 1 tablespoon salt; 2 tablespoons sugar; ¾ cup heavy cream, plus more for serving; 1 teaspoon chopped fresh thyme (or 1 teaspoon curry powder, for a different flavor profile)

foryoueats.com

This creamy butternut squash soup is a comforting and flavorful dish perfect for chilly days. Made with pre-cut squash, red bell pepper, onions, garlic, and seasoned with fresh thyme, it's a simple...

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Ingredients

2½ pounds pre-cut butternut squash (7 to 8 cups, cubed)
1 red bell pepper, roughly chopped
1 medium yellow onion, roughly chopped
3 cloves garlic, smashed and peeled
7 cups water
1 tablespoon salt
2 tablespoons sugar
¾ cup heavy cream, plus more for serving
1 teaspoon chopped fresh thyme (or 1 teaspoon curry powder, for a different flavor profile)