Vegan Cinnamon Rolls

Name: Vegan Cinnamon Rolls
Total time: 60 min
Ingredients: 4 cups all-purpose flour; 1 package instant dry yeast ((2 1/4 teaspoons)); 3/4 cup unsweetened almond milk, at room temperature; 1/2 cup vegan butter; 1 teaspoon cinnamon; 1/4 cup brown sugar; 1/2 teaspoon salt; 1/2 cup brown sugar; 1 tablespoon ground cinnamon; 4 tablespoons vegan butter; 1 1/2 cups powdered sugar; 6 tablespoons softened vegan butter (at room temperature); 1/4 cup vegan cream cheese (my favorite is Trader Joe's plain vegan cream cheese); 1 pinch salt; 1/2 teaspoon vanilla extract

veganheaven.org

These vegan cinnamon rolls are super fluffy, soft, and gooey and they're topped off with a delicious vegan cream cheese frosting. They're always a huge hit!

View full recipe on veganheaven.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganheaven.org.

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Ingredients

4 cups all-purpose flour
1 package instant dry yeast ((2 1/4 teaspoons))
3/4 cup unsweetened almond milk, at room temperature
1/2 cup vegan butter
1 teaspoon cinnamon
1/4 cup brown sugar
1/2 teaspoon salt
1/2 cup brown sugar
1 tablespoon ground cinnamon
4 tablespoons vegan butter
1 1/2 cups powdered sugar
6 tablespoons softened vegan butter (at room temperature)
1/4 cup vegan cream cheese (my favorite is Trader Joe's plain vegan cream cheese)
1 pinch salt
1/2 teaspoon vanilla extract