Portuguese Style Baked Fish Recipe | Food From Portugal

Portuguese Style Baked Fish Recipe | Food From Portugal

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This Portuguese style baked fish with potatoes is an easy and comforting meal, full of color and Mediterranean flavors!

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Ingredients

  • 1 kg (2 1/4 pounds) gilt-head bream (or cod or other white fish)
  • 6 cloves of garlic
  • 1 teaspoon pepper
  • 100 ml (1/2 cup) olive oil
  • 1 large onion
  • Fresh thyme (to taste)
  • 800 grams (1 3/4 pounds) small potatoes
  • 1 large ripe tomato
  • 150 ml (2/3 cup) white wine
  • 2 teaspoons salt

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