Turkey Cutlets in White Wine Gravy Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 1-1/4 pound of Turkey Cutlets
• 1/2 cup of All Purpose Flour
• 2 tsp of Poultry Seasoning
• 2 tsp of Granulated Garlic
• 2 tsp of Granulated Onion
• 1/4 cup of White Wine
• 1/4 cup of Chicken Stock
• 1 Shallot, minced
• 1 Tbsp of Chopped Sage
• 3 Tbsp of Unsalted Butter
• Salt and Pepper, to taste