Czech Meatballs from Well Fed: Paleo Recipes for People Who Love to Eat by Melissa Joulwan

Ingredients

• 1 tablespoon ground black pepper
• 1 clove garlic, minced (about 1 teaspoon)
• 1 cup fresh parsley leaves, minced (about 1/4 cup)
• 2 pounds ground pork
• 1 large egg
• 1 tablespoon grainy mustard
• 1 tablespoon caraway seeds
• 1 teaspoon ground paprika
• 1/2 tablespoon salt