Keto Chile Poblano Casserole - Aldaz Table
Chile relleno is my father's favorite dish. This chile poblano spin off is more forgiving and less fussy than the original. Casseroles are easy to cut and freeze into portions which is why I really...
Ingredients
- 9 poblano peppers
- 9 large eggs
- 2 lbs ground beef
- 1 small onion, diced
- 4 garlic cloves, minced
- 1 tbsp tomato paste
- 10 oz menonita (Chihuahua) cheese, shredded
- 10 oz muenster cheese, shredded
- 8 oz sour cream
- 1.50 cups heavy whipping cream
- salt to taste
- pepper to taste
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