Cantucci/Biscotti - Boys of Cooking
The best-known Italian cookie is called biscotti in the English-speaking world, although Italians know them as cantucci. We all agree they are deliziosi.
Ingredients
- 2 eggs
- 125g white sugar
- ½ tsp vanilla extract
- 1 tsp sesame seeds
- ½ tsp fennel seeds
- 200g flour
- 1½ tsp baking powder
- 125ml (½ cup) canola oil
- 175g mixed nuts (walnuts, pistachios, almonds, etc.)
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