Turkey Enchiladas

Ingredients

• 1 lg onion, chopped
• 2 Tbsp oil
• 2 lb ground turkey
• 2 tsp salt
• 2 tsp oregano
• 2-4 drops Tabasco® sauce, or to taste
• 2 Tbsp margarine
• 2 Tbsp flour
• 2 cups tomato juice
• 1 cup chicken bouillon (1 cube dissolved in 1 cup hot water)
• 2 tsp chili powder
• 12 flour tortillas
• 16 oz (4 cups) shredded cheddar cheese (can use vegan options)
• as garnish dairy or soy sour cream (optional)