Mushroom and Swiss Burger Meatloaf Recipe - How To Make Mushroom and Swiss Burger Meatloaf - How To

Ingredients

• 1 Egg
• 2 slices Pumpernickel Bread
• 6 slices deli-sliced Swiss Cheese
• 1 (4.5 oz) can drained & sliced Mushrooms
• 1 lb Ground Chuck
• 1 lb Ground Pork
• 1/2 cup finely chopped Sweet Onion
• �½ cup petite-cut Tomatoes
• 1/4 cup finely chopped Green Pepper
• 1 tbsp Onion Powder
• 1/2 tsp ground Black Pepper
• 1/2 tsp Garlic Salt
• 2 dashes Worcestershire Sauce
• 1 �½ tbsp Soy Sauce