Flap Steak With Soy Ginger Marinade | Wild Fork
Marinate flap steak in a savory soy, ginger and garlic blend, then grill to juicy perfection. Discover this flavorful Asian-inspired steak recipe from
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Ingredients
- 1 1/2 lbs. Boneless Beef Flap Meat, thawed
- 3 Tbsp. Light Soy Sauce
- 2 tsp. Grated Ginger
- 3 Tbsp. Rice Vinegar
- 2 Tbsp. Honey
- 2 Garlic Cloves, chopped
- 1 tsp. Salt
- Freshly Ground Black Peppercorns, to taste
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