Couscous Semolina with Spicy Meatballs | Canadian Goodness
This is the Couscous Semolina with Spicy Meatballs recipe.
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Ingredients
- 1 lb (450 g) lean ground pork
- 3 tbsp (45 mL) fresh coriander chopped
- 1 tsp (5 mL) Worcestershire sauce
- 2 tbsp (30 mL) ketchup or chili sauce
- 1 egg
- 2 tbsp (30 mL) chopped raisins
- 1 clove garlic minced
- Salt
- pepper
- 2 tbsp (30 mL) butter
- 1 cup (250 mL) couscous semolina or bulgur
- 2 cups (500 mL) water
- 18 whole almonds
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