Palak Mushroom (Spinach With Mushroom)
Description Palak Mushroom is a thick and creamy spinach cooked with spices and mushrooms. It is one of our favourite curries. It can be served with rice or rot
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Ingredients
- 4 cups spinach (palak) – 6 ounces or 180 grams
- 7 ounces mushrooms – 7 ounces or 200 grams
- 3–4 green chilies, finely chopped
- 2 teaspoons ginger, chopped
- 4 garlic cloves, chopped
- 1/2 teaspoon cumin
- 1 tablespoon coriander leaves (cilantro), chopped
- 1 small onion, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon garam masala
- 1/2 teaspoon kasoori methi (dried fenugreek leaves) (optional)
- 10 cashews
- 1/2 teaspoon coriander powder
- 1/2 teaspoon cumin powder
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