Red Potato Ratatouille | Publix Super Markets
Red Potato Ratatouille
Ingredients
- 10 oz baby red (or gold) potatoes
- 1 tablespoon water
- 1 large zucchini squash
- 1 medium yellow squash
- 1 tablespoon olive oil
- 2 tablespoons minced garlic
- 10 oz sliced fresh peppers and onions
- 1 1/2 cups boxed chopped tomatoes
- 1/4 cup steak sauce
- 2 teaspoons everything Italian seasoning
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