Olive Oil Ice Cream with Thyme and Toasted Pine Nuts
An amazing sweet and subtly savory ice cream made with olive oil and fresh thyme. You might think this isn't for you but it's ice cream revelation, trust me!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Ice cream maker
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Fine-mesh sieve
- Spatula
- Spoon
- Airtight container
- Freezer
- Refrigerator
Ingredients
- 2 cups whole milk
- 1 tablespoon plus 1 teaspoon cornstarch
- 3 tablespoons cream cheese at room temp
- 1/4 teaspoon kosher salt
- 1 cup heavy cream
- 1/2 cup sugar
- 2 tablespoons light corn syrup
- 1/4 cup plus 2 tablespoons Pompeian Koroneiki Olive Oil
- 1 tablespoon fresh chopped thyme
More Like This
Olive Oil Ice Cream Recipe | Cook's Illustrated
americastestkitchen.com
Olive Oil Ice Cream Recipe
tasteofhome.com
Vanilla Olive Oil Ice Cream
freshpressedoliveoil.com
Olive Oil Ice Cream Recipe
gayot.com
Olive Oil Ice Cream
freshpressedoliveoil.com
Olive Oil Ice Cream
kingsoliveoil.com
luscious lemon olive oil ice cream | table&spoon
tablenspoon.com
Lemon Ice Cream
freshpressedoliveoil.com