Lemon Ice Cream
Experience the refreshing twist of Lemon Ice Cream made with Vanilla Olive Oil Ice Cream base, freshly squeezed lemon juice, and a drizzle of extra virgin olive oil. Perfect for hot days!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshpressedoliveoil.com.
Cooking tools:
- Ice cream maker
- Microplane
- Citrus press
- Whisk
- Refrigerator
- Freezer
- Airtight container
- Serving bowl
Ingredients
- 1/2 Vanilla Olive Oil Ice Cream base recipe
- 1/2 cup freshly squeezed lemon juice
- Zest of 3 small lemons
- Extra virgin olive oil for drizzling
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