Lampuki Moqlija Recipe | Maltese Fried Lampuki
Cook Maltese fried lampuki with lemon, garlic, parsley, and olive oil.
Ingredients
- 4 lampuki fillets or steaks
- 100g plain flour
- Salt and black pepper to taste
- 3 tbsp olive oil
- 2 cloves garlic, sliced
- Juice of 1 lemon
- Small handful fresh parsley, chopped
- Lemon wedges, to serve
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