Baliq Levengi (Baked Stuffed Fish)

Baliq Levengi (Baked Stuffed Fish)

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Ingredients

  • 1/2 yellow onion, roughly chopped
  • 1 cup raw walnuts 
  • ⅓ cup fresh pomegranate seeds
  • 1/2 tsp salt
  • 1 Tbsp Piquant Post Caspian Lemon Pepper, divided 
  • 1 lb white fish filets (flounder, sole, tilapia), about 4 filets
  • 2 Tbsp olive oil
  • 8 toothpicks
  • 1 lemon, sliced (optional)
  • ¼ cup pomegranate seeds, for garnish (optional)
  • ¼ cup fresh cilantro, for garnish (optional)
  • Turmeric Rice
  • 1 Tbsp butter
  • 4 cloves garlic, minced
  • 1.5 tsp turmeric
  • 1 cup basmati rice
  • 1.5 cups water
  • 1 tsp salt 
  • ½ tsp black pepper

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