Recipes - NAMMCO
Recipes like a steak of minke whale, a casserole of minke whale or a Tataki with a spicy ponzu sauce can inspire you to cook marine mammals.
Ingredients
- 400 g minke whale
- Coarsely grounded salt and pepper
- Neutral oil
- Ponzu sauce with balsamic:
- 2-3 tablespoons balsamic
- 2-3 tablespoons soy sauce
- Juice of one lime
- About 1 chili, finely chopped
- 2 cloves garlic, minced
- 2 tablespoons fresh cilantro, finely chopped
- 1 tablespoon sesame seeds
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