Roasted Broccoli for 4 Servings: Crispy Caramelized Florets

Ingredients

• 1.5 lbs broccoli, cut into uniform florets
• 2 tbsp extra virgin olive oil
• 3 cloves garlic, thinly sliced
• 1 tsp kosher salt
• 1/2 tsp freshly cracked black pepper
• 1/4 tsp red pepper flakes
• 1 tbsp fresh lemon juice
• 1/4 cup grated Parmesan cheese