Braised Roast Beef with Crispy Onions – Featuring South Tyrolean Beef | Südtiroler Gasthaus
Recipe idea for cooking: Braised Roast Beef with Crispy Onions feat. South Tyrolean Beef from the Südtiroler Gasthaus group.
Ingredients
- 800 g beef shoulder
- 2 carrots
- Parsley or celery stalks
- 6 shallots
- Salt, pepper, thyme, rosemary
- 3 juniper berries
- ½ celeriac
- 3 tbsp sunflower oil
- 1 cup of stock
- ½ litre dark Lagrein wine
- 2 onions
- Cornflour
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