Stuffed Squid with Pork Mince | Asian Inspirations
A perfect combo of pork & seafood with aromatic toppings, Stuffed Squid with Pork Mince is a tasty Vietnamese dish. Get this recipe! Brought to you by Asian Ins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Ingredients
- 2 large squids
- Oil (for frying)
- 1 red chilli (sliced; for garnish)
- Coriander (for garnish)
- Lemon wedges (for garnish)
- 250g pork mince
- ½ tbsp minced ginger
- ½ tbsp minced garlic
- 2 stalks spring onions (white parts, chopped)
- ½ red chilli (chopped coarsely)
- 2 tsp Squid Brand Fish Sauce
- 2 tsp light soy sauce
- 1 tsp corn flour
- A dash of pepper
- 2 shallots (chopped)
- 2 stalks lemongrass (finely sliced)
- 1 tsp light soy sauce
- 2 stalks spring onions (green parts, chopped)
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