Butter-poached asparagus, leeks & peas - Good Food Middle East
Tender butter-poached asparagus, leeks, and peas - a delicious side dish from Good Food Middle East. Perfect for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 200g unsalted butter, cubed
- 2 leeks, cleaned and sliced into thumb-sized rounds
- 400g asparagus, cut into chunks
- 300g frozen peas
- 1 tbsp lemon juice
- ½ small pack mint, leaves picked
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