Mango Cake with Coconut Glaze Recipe

Ingredients

• 1 cup softened unsalted butter, plus more for greasing pan
• 3 large eggs
• 2 tsp vanilla extract
• 1 tsp baking powder
• 2 cups small diced ripe mango
• 3/4 cup granulated sugar
• 1/4 cup sour cream
• 1 1/2 cup all-purpose flour
• 1/4 tsp salt
• 1 cup confectioners’ sugar
• 3 tbsp (stirred) coconut milk
• Pinch salt