K-ROO - Kangaroo Goulash with Spiral Pasta
Create delicious and healthy meals for your family with K-ROO. Quick and simple recipe ideas using lean and tasty kangaroo meat products from K-ROO.
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Cooking tools:
- Saucepan
- Stove
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Plate
Ingredients
- ½ cup olive oil
- 1 large onion, chopped
- 2 cloves garlic, chopped
- 2 tablespoons sweet paprika
- 2 x 500g packs diced kangaroo
- ¼ cup flour
- Sea salt
- cracked black pepper
- 400g canned crushed tomatoes
- 1 green capsicum, diced
- 1 litre beef stock
- Water as needed
- 1 tablespoon flat leaf parsley, finely chopped
- Cooked spiral pasta
- sour cream to serve
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