Fusilli con zucchine, Pesto, Pecorino e limone | La Vialla
Fusilli con zucchine, Pesto, Pecorino e limone (= Fusilli with zucchini, Pesto, Pecorino and lemon) First Course
Ingredients
- 350 g fusilli (or another short pasta shape of your choice)
- 2 fresh, tender zucchini
- 10 zucchini blossoms
- 250 g sheep’s milk ricotta
- 1 jar basil pesto (180 g)
- 1 clove of garlic
- 4-5 tbsp Extra Virgin Olive Oil
- 4 tbsp grated aged pecorino cheese
- 1 untreated lemon
More Like This
Fusilli with Zucchini and Ricotta - CATELLI® Pasta Recipe
catelli.ca
Fusilli with Broccoli and Pesto Sauce | The Rogue Chef
theroguechef.com
Fusilli pasta with pistachio pesto and cherry tomatoes - Italian recipes by GialloZafferano
giallozafferano.com
Fusili Pasta ? Recipe
club.cooking
Fusilloni with pistachio pesto, stracciatella and guanciale
tuduu.it
Fusilli alla Salsa Rosalina | Fattoria La Vialla
lavialla.com
Spirulina Fusilli With Pumpkin & Zucchini | Felicia Pasta Recipe
felicia.us
Fusilli and Zucchini Recipe - Traditional Italian Dish with Pine Nuts and Parmesan Cheese
excitedfood.com