Raspberry and Coconut Cake Recipe | myfoodbook

Raspberry and Coconut Cake Recipe | myfoodbook

myfoodbook.com.au

Light and fluffy Raspberry and Coconut Cake made with gluten-free flour and Vitasoy Ricemilk. Perfect for a sweet treat!

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Ingredients

  • 1 1/2 cups gluten free self-raising flour
  • 1 teaspoon xanthan gum
  • 1 1/3 cups (100g) dessicated coconut
  • 1 cup (220g) caster sugar
  • 1 cup (250ml) Vitasoy Ricemilk
  • 1 egg
  • 2 tbsp vegetable oil
  • 1 cup frozen or fresh raspberries

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