Yakitori with Japanese Spices | Recipes | S&B Foods Global Site
Enjoy delicious and creative cooking.
Ingredients
- 【A】 Tare glazed Yakitori with Assorted Chili Pepper
- Chicken thigh 1
- Rice wine (Sake) 1 tbsp
- Salt 1/2 tsp
- S&B Assorted Chili Pepper (Nanami Togarashi) 15g As needed
- [Sauce]
- Soy sauce 1 tbsp
- Sweet sake (mirin) 1 tbsp
- Rice wine (Sake) 1/2 tbsp
- Sugar 1/2 tbsp
- 【B】 Salt grilled Yakitori with Japanese Pepper (Sansho)
- S&B Japanese Pepper (Sansho) 12g As needed
- 【C】 Yakitori with Wasabi
- Chicken breast 1
- S&B Wasabi paste As needed
- Salt to taste (as you like)
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