Sheet-Pan Breakfast Potato Nachos | Cascadian Farm Organic

Sheet-Pan Breakfast Potato Nachos | Cascadian Farm Organic

www.cascadianfarm.com

This sheet-pan meal has everything we love on one pan: with bacon, eggs, cheese and potatoes, it’s a family-friendly brunch that feeds a crowd.

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Ingredients

  • 2 bags (16 oz each) Cascadian Farm™ Spud Puppies™ frozen organic crispy golden potatoes
  • 6 eggs
  • 1/2 teaspoon pepper
  • 2 tablespoons butter
  • 2 cups shredded Colby-Monterey Jack cheese (8 oz)
  • 1/2 cup chopped cooked bacon
  • 1/2 cup thinly sliced green onions
  • 1/2 medium avocado, pitted, peeled and diced
  • 1/2 cup diced tomato

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