Kaju Gulkand Paan/Cashew & Betel Leaf Dessert -
Kaju Gulkand Paan is very popular North Indian Festive Dessert recipe. As Diwali is round the corner, welcome your guest with this lovely and delightful treat. This recipe looks complicated but...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontheflame.com.
Ingredients
- ½ Cup Gulkand/ Rose jam
- ½ Cup Mixed nuts
- ¼ Tsp. Cardamom powder
- 2 cups Kaju/Cashew nuts/Ready made powder
- 2 Tbsp. Milk powder
- ½ cup Sugar
- ½ cup Milk
- ¼ -½ Tsp. Green food color
- Ghee/clarified butter
- 2-4 Chandi Varak/Sliver leaf/foil
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