African-Inspired Vegan Feast: Recipes by our chefs
Indulge in a rich and flavorful African-inspired vegan feast featuring hearty beans and traditional spices. A plant-based delight for dinner!
Ingredients
- 1 cup cooked chickpeas
- 1 cup cooked black beans
- 1 onion, diced
- 3 cloves garlic, minced
- 1 red bell pepper, chopped
- 1 can diced tomatoes
- 2 tbsp tomato paste
- 1 tsp paprika
- 1 tsp cumin
- 1/2 tsp cayenne pepper
- Salt and pepper to taste
- Fresh cilantro for garnish
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