Methi Dhirde
Methi Dhirde is a healthy and nutritious breakfast dish prepared with rice, various pulses, and fenugreek seeds. It is an ideal dish for people with diabetes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes18.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Nonstick skillet
- Ladle
- Spatula
- Stove
- Garlic press
- Kitchen scale
- Whisk
Ingredients
- 6 cups rice
- 2 cups toor dal
- 2 cups chana dal
- 2 cups urad dal
- 2 cups jowar
- 1 cup whole wheat
- 1 cup coriander seeds
- 1/2 cup fenugreek seeds
- 2 cups fenugreek flour
- 12 garlic cloves crushed
- 1/2 teaspoon turmeric powder
- 1 1/2 teaspoons red chilli powder
- Salt to taste
- 2 teaspoons oil
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