Grilled Corn Hummus Tostadas | Reader's Digest Canada
"This recipe is a combo of Mediterranean and Mexican cuisines, giving it a unique taste. Avocado and hummus may sound like a weird mix, but they really go well together." —Lauren Knoelke,...
Ingredients
- 4 medium ears sweet corn (husks removed)
- 1 small red onion (cut crosswise into 1/2-inch slices)
- 2 tbsp olive oil (divided)
- 8 corn tortillas (6 inches)
- 1 container hummus (8 ounces)
- 1/4 tsp ground chipotle pepper
- 1 cup cherry tomatoes (halved)
- 1/2 tsp salt
- 1 medium ripe avocado (peeled and sliced)
- 1/2 cup crumbled feta cheese
- 1 jalapeno pepper (thinly sliced)
- Lime wedges (optional)
- Fresh cilantro leaves (optional)
- Mexican hot pepper sauce (optional)
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